Lemon Celebration Cookie Ingredients: 3/4 cup butter, softened 1/2 cup sugar 3 cups all-purpose flour 3 eggs 1 teaspoon vanilla 2 tablespoons lemon or lemon extract 1 tablespoon baking powder Frosting: 2 ½ cup powdered sugar 1-2 teaspoons of lemon juice 2 tablespoons of butter, softened 2-3 tablespoons of water to mix Directions: Preheat the oven to 350 degrees F. Using a stand mixer or hand mixer, beat the butter And sugar until light and fluffy. Add eggs and beat well for 2 minutes. Add extracts and mix to combine. Sift flour and baking powder in a medium bowl. Slowly add flour and baking powder and beat just Until combined. Using a teaspoon, scoop the cookie mixture and Drop onto the ungreased cookie sheets. Bake for 10-15 minutes or until golden. Let cool, then frost. Frosting: Mix all ingredients together and mix until desired , spread over cookie. Makes about 30 | |||||||
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