If this is a concern for you, you'll probably want to be fully vegan and avoid milk and dairy products as well as eggs. But not to worry. There's plenty of ways to substitute eggs in cooking and baking, and it can be as simple as buying a commercial egg replacer. And of course, there's plenty of vegan milk replacements and dairy substitutes you can use as well.
So should I eat eggs if I'm a vegetarian?
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