[www.keralites.net] Halal Recipe for Ramadan-23

 

mango and cardamom juice

INGREDIENTS :

Mango pulse, zafran, dry Dates, Milk, Almond, Sugar. cardamom

How To Cook mango and cardamon juice : blend mango in 3 cups of milk.blend zafran, dry dates, cardamom powder and almond and then mix them in blended mango and milk.and than take these in refrigerater..then drink it in a hot rainy day.

Engr.Sulthan

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