Friday 23 March 2012

[www.keralites.net] Salty Lassi for Hot Summer

The Traditional Lassi is a salty yogurt drink which is a thicker consistency than that of buttermilk. It can be spiced with various spices and ingredients, but it almost always includes ground cumin powder. Here are two types of Savory Lassi- one the classic plain lassi and the second with a Mint twist. It's extremely easy and quick to make not to mention very refreshing and cooling to beat the heat of Summer.

Salty Lassi(Serves 4)

3 cups plain yogurt
1 cup cold water.
1 fresh green chili, seeded and very finely chopped
tsp ground cumin
salt and pepper to taste
Fresh cilantro(coriander)or mint leaves to decorate
Crushed ice to serve

Method

Pour the yogurt and water into blender for 1 min.
Add in the chili, cumin, season to taste with salt and pepper and bled together
Serve over crushed ice
Garnish with a sprinkle of cumin powder and finely chopped cilantro (coriander)or mint.

www.keralites.net

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