10 Foods That Act as Allergen Relief Medicine The winter season has arrived, and that spells trouble for people suffering from allergies, such as myself. Allergic reactions occur when allergens are present. The most common allergens are dust mites, animal dander, pollen, insect bites, and mold spores. The symptoms involve sneezing, wheezing, itchy eyes, skin rashes and runny nose. Allergies can be kept under control with antihistamines, but there are certain foods that act as natural allergy relief medication. Here are the top 10 foods and herbs that protect against allergies:
1) Garlic - Garlic contains powerful anti-inflammatory components that significantly reduce onset allergic reactions. Garlic also lowers the risk of high blood pressure, heart disease and protects against bone damage. Crushed garlic can be added to soups or salads for a more robust flavor. Make sure that you have a breath mint or some chewing gum handy if you plan on eating garlic!
2) Sweet Potatoes - Sweet potatoes are a great source of potassium, vitamin C, vitamin B6, and magnesium. Sweet potatoes also contain iron, which is used to promote healthy blood production. Vitamin C boosts the immune system and fights off allergens. Sweet potatoes can be boiled, roasted, grilled, mashed or baked. They go very well with salmon or grilled chicken. Try adding a pinch of cinnamon when boiling for an incredible taste.
3) Apples - An apple is the perfect snack and provides a quick energy boost during the day. Apples are rich in quercetin, which keeps your body protected against many allergens. Apples decrease the risks for Alzheimer's Disease, Parkinson's Disease and cancer. Apples can be found in a variety of foods and beverages that include apple juice, apple sauce and fruit salads. An apple a day can truly keep the allergies away! 4) Salmon - Salmon is arguably one of the healthiest foods in existence. Salmon contains high levels of Omega-3 fatty acids DHA and EPA. These essential fatty acids keep allergies under control. There are tons of recipes in which salmon can be prepared. I enjoy them grilled with a sprinkle of black pepper, parsley and garlic. Make sure to add this cold water fish to your diet.
5) Flaxseeds - Flaxseeds are heavy in Omega-3 fatty acids and helps to reduce inflammation. A teaspoon of flaxseeds can add flavorful taste to a plain yogurt or breakfast cereal. You can even sprinkle a little bit on your salad for some extra zest. Flaxseed oil is a very popular nutritional supplement among athletes as well.
6) Turmeric - This powerful herb acts as a decongestant for people suffering from asthma or other bronchial diseases. The main ingredient in turmeric is curcumin, which helps ward off sinus infections and respiratory problems. Turmeric can also be used to treat skin irritations. It's antibiotics are also used in ayurvedic medicine. Chicken curry with turmeric powder is a dish worthy of exploring.
7) Lemons - Lemons are nature's magical citrus fruits. Lemons are loaded with vitamin C, which protects the immune system against harmful bacterias. Lemon water helps flush out dangerous toxins from the body. Lemon juice can be squeezed into a cup of tea or added to salads.
8) Ginger - Ginger acts as an antihistamine to block out inflammation and alleviate asthma symptoms. Ginger is used to treat stomach viruses and reduce nausea. Ginger can be added to green tea or consumed as dry ginger. Make sure you stock up on ginger at your local health store or supermarket.
9) Collard Greens - It's always a good idea to eat your greens, especially the collard greens. Collard greens contain high amounts of carotenoids, which are essential for limiting allergic reactions. Collard greens are also rich in vitamin C. Use a bit of extra virgin olive oil when cooking with them.
10) Broccoli - Broccoli is high in vitamin C, which is a great decongestant. Broccoli also contains vitamin K, needed for a speedy recovery when you're feeling a bit under the weather. They also aid in proper cell growth and reproduction. You can either steam broccoli or consume it raw.
Some other foods to consider are grapefruits, oranges, berries, parsley, and kale. Avoid eating cantaloupes, watermelons, honeydew and bananas if you suffer from ragweed allergies.
Green tea is another vital element in combating allergic reactions. Green tea contains the powerful EGCG compound and plenty of antioxidants. Add a teaspoon of honey and a little ginger for a winning combination. Don't forget to drink plenty of water too. | 
After reading these 15 facts and uses, you will definitely try to eat more lemons and use them in more and more ways. If you are the kind that never liked lemons, despite their rich taste, high vitamin C, antioxidants, B-vitamins, calcium and more, this just might be the thing to change your mind!
The gentle scent of a lemon has been scientifically proven to have a calming effect. The lemon's essential oil has the ability to increase your level of concentration and alertness in your work or studying environment, with just the fresh smell they emit.
Lemon tea and lemon juice have long been used as homemade remedies to help lower fever. A drink of lemon tea with honey every few hours should help subside any chill or fever you might have. If you still feel bad just remember that you should go see your physician.
