By Janet Zand, O.M.D., L.AcIf you were to ever visit Sicily and travel to one of its remote villages high in the Sicani mountains, you might be struck by how many robustly healthy, very old people you see.
That's because people who live here are much more likely to live past the age of 100. In fact, a recent study by researchers at the University of Palermo shows these mountain villagers are 4.32 times more likely to live to 100 than in the rest of Italy. And the number of male centenarians here is 11.5 times the national average! The researchers found the centenarians who live here aren't just long-living. They're also remarkably healthy. They're trim and physically active. They've stayed mentally sharp. And they're still able to perform their daily activities of living. But that's not all…
They don't have ANY of the typical heart risks you might expect. When these robust centenarians underwent blood tests, their cholesterol and triglyceride levels were in the healthy range. In fact, their numbers looked like those of someone in their thirties, not their 100's! The Mediterranean secret to living past 100…
with ZERO heart risks
My name is Dr. Janet Zand and I've practiced natural medicine for more than 25 years. As you've probably guessed, much of these mountain villagers' surprisingly good health and longevity have been attributed to their Mediterranean diets.In fact, you see it all over Italy, Greece, and other Mediterranean countries. Study after study going back to the 1950s shows eating this type of diet can keep your heart healthy… promote normal cholesterol, blood pressure, and blood sugar levels…and even add years to your life!
What is it about the Mediterranean diet that makes it so heart-healthy? Researchers believe it's the high amounts of vegetables that are consumed. Not just any vegetable, but those that are rich in phytochemicals.As you may know, phytochemicals are natural plant compounds that often provide dramatic health benefits. So it's probably no surprise that certain foods in the Mediterranean diet contain compounds shown to control cholesterol and promote heart health.
Well, as it turns out, the most heart-healthy food of all may be this staple of the Sicilian diet…The Sicilian staple that's actually
a cholesterol-busting "superfood"
Scientists have discovered a little-known plant compound found in a popular vegetable in Italy. This vegetable is a staple in many Sicilians' diets. They eat it steamed, broiled, sautéed, and even fried to a crisp!This popular vegetable may be a big part of the reason why so many Sicilian centenarians enjoy optimal cholesterol levels. In fact, research shows this "superfood" can have a dramatic effect in bringing down "bad" LDL cholesterol and raising "good" HDL.
What is this cholesterol-busting superfood? It's artichokes. Artichokes contain a powerful plant compound called cynarin. Cynarin has the unique ability to boost your body's production of bile. This is important since your liver produces less bile as you age…making it less efficient at breaking down and removing fats like cholesterol.
By increasing your body's production of bile, cynarin helps your liver break down and eliminate fats more easily, just like in your younger days. As a result, your liver is able to blast away excess cholesterol and fats that have been building up in your arteries for years!
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