Sweet Potato
food of the month is: sweet potato!
Sweet potatoes have somewhat of an identity issue with the general public. Most often, with the recent craze of low-carb diets, sweet potatoes are often thought to be just an orange potato. Thus they are blamed for having too many carbs and being unfriendly to the waistline like the regular potato. If not mistaken for a potato, the sweet potato is regularly mistaken for a yam, which has its own set of physical and mental health benefits. So here is a tribute to the true sweet potato, highlighting its nutritiousness and mental health benefits. Sweet potatoes are rich in Vitamin A, specifically beta-carotene, giving them their rich orange color. They are also a very good source of Vitamin C and manganese and are have high levels of copper, dietary fiber, Vitamin B6, potassium and iron!
www.keralites.net
Posted by: Murli dhar Gupta <mdguptabpl@gmail.com>
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